can’t-miss

We’re halfway through November Vancouver, which means the holiday (and Taylor Swift) events are coming in hot. From Christmas markets to a Pad Thai throwdown, here are some can’t-miss events happening in and around Vancouver this week. One-time-only Hibernation Harvest Enjoy a five-course Italian feast celebrating seasonal comfort food at Locanda dell’Orso. Guests are invited to embrace the cozy spirit of hibernation season with a feast that captures the essence of autumn, featuring rich, comforting Italian dishes crafted from seasonal ingredients. When: November 18 Time: From 5 pm Where: Locanda dell’Orso — 350 W Pender Street, Vancouver Cost:  $139 per person Wine Dinner with Rombauer Vineyards Five Sails Enjoy a seasonal menu from Five Sails expertly crafted to complement the wines of Rombauer Vineyards. Enjoy dishes like Canadian Lobster Tail, Fraser Valley Duck Breast, and Grilled Bison Tenderloin, each paired with a selection of Rombauer wines. When: November 18 Time: 6:30 pm Where: Five Sails — 999 Canada Place, Vancouver Cost:  $185 per person The Little Mermaid Drag Show Head over to Fanny Bay Oyster Bar for a Little Mermaid-themed drag show production by the epic team from SleepyQueers Productions paired with an OceanWise-themed menu. When: November 20 Time: Doors 6:30 pm, show 7:30 pm Where: Fanny Bay Oyster Bar  — 762 Cambie Street, Vancouver Cost:  $25.83 Lightning Strikes at Meo: A night of electric sips and sizzling BBQ Meo is welcoming LA’s Thunderbolt for one epic bar takeover on Wednesday, November 20. Thunderbolt will serve up its distinctive signature cocktails while guests feast on an exclusive, good old-fashioned cookout by Basta Barbeceu’s Alden Ong, a way to pay tribute to Thunderbolt’s Southern roots. When: November 20 Where: Meo — 265 E Pender Street, Vancouver Cost: $88 per person Recurring Metro Vancouver Croissant Crawl The fall festival, which will take place from November 1 to 21, is a self-guided tour of creative and Instagrammable limited-edition croissants from bakeries across Metro Vancouver. Thirty-five vendors are taking part in this year’s festivities, serving up all sorts of wild croissants. When: November 1 to 21 Where: Participating bakeries and cafes around the city Vancouver Christmas Market 2024 With festive live entertainment, unique holiday vendors, and a beautiful Christmas carousel, this event, happening from November 13 to December 24, is one not to miss. And you’ll want to bring your appetite with you because the market is serving up delicious German-style food and drinks. Visitors will find everything from traditional Glühwein to mini syrup-filled pancakes, gulasch, and so much more, creating an unforgettable visit. When: November 13 to December 24, 2024 Time: Various timeslots Where: Jack Poole Plaza – 1055 Canada Place, Vancouver Tickets: Various prices, purchase online The Eras Food Tour (Granville Island’s Version) Vancouver Foodie Tours invites all Swifties to embark on a special Eras Food Tour around Granville Island. Bring an appetite as you visit Benton Brothers Local Cheeses, Oyama Charcuterie Platter, Pad Siew, Lee’s Honey Dip Donut, and more. When: Every Friday to Sunday from November 15 to December 8, and December 13, 2024 Time: 1 to 3 pm Where: Meeting place at Granville Island Public Market Tickets: Various, purchase online Battle of the Pad Thai 2024 Two Thai restaurants are going head to head in a delicious and friendly competition to prove who has the best Pad Thai dish. Over 14 days, noodle lovers can visit Sen Pad Thai and Longtail Kitchen to try a limited-edition Pad Thai flavour and vote for their favourites. Plus, those participating are entered into a contest for a year of free Pad Thai from both restaurants. To enter, guests can pick up a special Pad Thai stamp card at either restaurant. After enjoying both dishes, completed stamp cards can be submitted at either restaurant. When: November 7 to 21 Where: Longtail Kitchen (810 Quayside Drive Unit 116, New Westminster) and Sen Pad Thai (1689 Johnston Street, Vancouver) Celebrating Seasonality Enjoy a special four-course plant-forward menu at Botanist every Wednesday evening throughout November. Thoughtfully curated by Executive Chef Hector Laguna, each course highlights the natural flavours and nutritional benefits of vegetable-centered cuisine.⁠ When: Every Wednesday evening Where: Botanist — 1038 Canada Place, Vancouver Cirque-Inspired Pre-Show Menu at The Victor Before heading to the big top, you can stop at The Victor for a Cirque-inspired pre-show menu featuring vibrant flavours and creative presentations. You can enjoy your choice of appetizers and main courses, including options like Columbia River Steelhead Salmon, Center Cut Ribeye, and Myca Farms Mushroom Risotto. When: Until December 15 Time: 5 to 6:30 pm Where: The Victor — 39 Smithe Street, Vancouver Cost:  $75 Still hungry? Discover Dished Vancouver on TikTok